RECIPES
FIVE JUDGES GIN
Spicy Texas Dove
2oz Five Judges Gin
2oz Grapefruit Juice
0.5oz Lime Juice
0.5oz Prickly Pear Habanero
Add Ingredients to Shaker
Garnish Glass with Tajin Rim
Shake and strain over ice
Top w/ Sparkling Water
Sandia Sipper
1.5oz Five Judges Gin
1.5oz Watermelon Mint
0.75oz Lemon Juice
Garnish glass with Tajin Rim
Add ingredients
Stir to combine
Top w/ Sparkling Water
The Al Capone
2oz Five Judges Gin
1oz Lime Juice
0.75oz Simple Syrup
1 Dash Aromatic Bitters
6-8 Mint Leaves
Add ingredients to Shaker
Shake and Double Strain into Coupe Glass
HIMBEERE VODKA
Jalapeach Fiesta
2oz Himbeere Vodka
1oz Lime Juice
1oz Peach Jalapeno
Garnish glass with Tajin Rim
Add ingredients
Stir to Combine
Top w/ Sparkling Water
Haus Mule
2oz Himbeere Vodka
0.75oz Lemon Juice
1 Dash Peychaud’s Bitters
Add ingredients
to mule mug
Top w/ Ginger Beer
Berry Lemon Drop
2oz Himbeere Vodka
1oz Lemon Juice
1oz Simple Syrup
Add ingredients to shaker
Shake and double strain into coupe
SILVER RUM
Jalapeach Fiesta
2oz Himbeere Vodka
1oz Lime Juice
1oz Peach Jalapeno
Garnish glass with Tajin Rim
Add ingredients
Stir to Combine
Top w/ Sparkling Water
Peach Brandy Smash
2oz Peach Brandy
1oz Lemon Juice
0.75oz Simple Syrup
6-8 Mint Leaves
Add ingredients to shaker
Shake and double
strain over ice
Garnish with mint sprig
Haus Mule
2oz Himbeere Vodka
0.75oz Lemon Juice
1 Dash Peychaud’s Bitters
Add ingredients
to mule mug
Top w/ Ginger Beer
Berry Lemon Drop
2oz Himbeere Vodka
1oz Lemon Juice
1oz Simple Syrup
Add ingredients to shaker
Shake and double strain into coupe
PEACH EAU DE VIE
Orchard Fashioned
2oz Peach Brandy
0.5oz Simple Syrup
5-7 Dashes Aromatic Bitters
Add ingredients
to mixing glass
Stir and strain into Glass
Orchard Express
1.5oz Peach Brandy
0.75oz Dry Curacao
0.75oz Lemon Juice
0.5oz Simple Syrup
Add ingredients to shaker
Shake and double strain into coupe glass
PEAR EAU DE VIE
Hill Country Old Fashioned
2oz Pear Brandy
2-3 Dashes Aromatic Bitters
2 Dashes Chocolate Bitters
2 Teaspoons of Agave Syrup
Add ingredients
to mixing glass
Stir and strain into Glass
Orchard Express #2
1.5oz Pear Brandy
0.75oz Dry Curacao
0.75oz Lemon Juice
0.5oz Simple Syrup
Add ingredients to shaker
Shake and double strain
into coupe glass
Pear Brandy Smash
2oz Pear Brandy
1oz Lime
0.75oz Simple Syrup
6-8 Mint Leaves
Add ingredients to shaker
Shake and double
strain over ice
Garnish with mint sprig